Foie gras mi-cuit with sweet potato and chestnuts – Only available in season
Foie gras, Foie gras mi-cuitOriginal price was: 27,50€.13,75€Current price is: 13,75€.
- Extra Landes foie gras mi-cuit with sweet potato and chestnuts, honey, Armagnac, salt, spices, sugar.
- No additives or preservatives.
- Suitable for celiacs.
- Portion of 250g approx.
- Persons: 3-4.
- Conservation: between 1º and 4ºC
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Foie gras mi-cuit with seet potato and chestnuts needs to be kept cold.
We recommend cutting it without removing the plastic wrap.
Add a few flakes of sea salt and enjoy it on a warm toast.
For our taste, the perfect pairing for Foie gras mi-cuit with sweet potato and chestnuts is a Muscat, Malvasia, Sauternes, Monbazillac, Tokaji etc.
This foie gras is made from raw material acquired in Les Landes region and distinguished with the Label Rouge and IGP Landes.
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