Foie gras cured in salt
The leading recipe in restauration
Our own exclusive creation of 100% Foie gras: clean in the mouth, unctuous and very delicate on the palate.
No additives or preservatives.
Mi-cuit with apple and Calvados
Foie gras mi-cuit
Creative gastronomic combinations with an unbeatable raw material with a long shelf life.
No additives or preservatives
Foie gras preserve
The best preserved tradition
Authentic, artisanal canning process using the best Foie gras Extras. Long shelf life.
No additives or preservatives.
Raw Foie gras
Great guarantee for great chefs
Raw foie gras has the best possible guarantee: Maison Lafitte. Extra quality for any cooking.
No additives or preservatives
Duck Magret
Renowned quality
Award-winning selection of different meats with the IGP Las Landas and Label Rouge quality label.
No additives or preservatives
Bloc of Foie gras
Foie gras en conserva
Authentic and traditional preserves from the best selection of Foie gras Extras. Long shelf life.
No additives or preservatives
Foie gras lobe
Foie gras cured in salt
The reference and exclusive recipe for 100% Foie Gras: clean in the mouth, unctuous and very delicate on the palate.
No aditives or preservatives
Mi-cuit with piquillo peppers and smoked eel
Foie gras mi-cuit
Delicious creations available in the best shops with a raw material with a long shelf life.
No additives or preservatives
Duck stew
Cooked dishes
Authentic traditional recipes ready to eat. Made from meat of French origin.
No additives or preservatives
Cassoulet with duck confit
Cooked dishes
Created from top quality meats.
No additives or preservatives
Duck confit (duck legs)
Duck meat
Cooked and confit in the traditional way with Las Landas IGP and Label Rouge quality label.
No additives or preservatives
Foie gras Extra fresco
Raw Foie gras Extra
Exceptional quality for all types of cooking with the best possible guarantee: Maison Lafitte.
No additives or preservatives
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